Molasses Cookies Recipe with Step by Step Pictures.
Molasses cookies recipe which taste very caramely and taste amazing. This cookies has a snap to it which makes it crispy and tasty. I will share a version of cookies which is chewy and soft.
I used store bought molasses. But you can use homemade ones. Check this link for treacle recipe or you can make homemade molasses here.
Check out other recipes to
Sprinkle Cookies
Cornflakes Cookies
Chocolate Fudge Cookies
Coloured Ghee Cookies
Glazed Chocolate Cookies
Dates Cookies
Hope you will give this a try and let me know how it turns out for you.
- Unsalted Butter - 170 grams
- Baking Soda / Cooking Soda - 1½ tsp
- Brown Sugar - ½ cup
- Sugar - ¼ cup
- Vanilla Extract - 1 tsp
- Molasses - ¼ cup
- Egg - 1
- Cinnamon Powder - 1 tsp
- Ginger Powder - 1 tsp
- Cloves powder - ¼ tsp
- All Purpose Flour / Maida - 2¼ cup
- For Cinnamon Sugar:
- Sugar - 3 tblsp
- Cinnamon Powder - 2 tsp
- Preheat oven to 180 degree c.
- Beat butter, brown sugar, sugar and vanilla and mix well.
- Add in egg and mix well.
- Add ginger, cinnamon and cloves and mix well.
- Add in baking soda and mix well.
- Add in flour and knead well.
- Take cinnamon and sugar in a bowl and mix well.
- Take small portion of dough and roll in cinnamon sugar.
- Place in a baking sheet.
- Bake for 11 to 12 mins.
Pictorial:
1)Take butter and brown sugar in a bowl
2)Add vanilla
3)Add in sugar
4)Add in molasses
5)Add it in
6)Add in egg
7)Mix well
8)Add in cinnamon, ginger, cloves
9)Mix well
10)Add salt and baking soda
11)Add in flour
12)Knead well
13)Now make sugar in a bowl
14)Add in cinnamon powder
15)Mix well
16)Take small portion
14)Roll it out
15) Roll in sugar
16)Now it is rolled
17)Bake till done
18)Serve
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