Best Ever Marble Cake or Zebra Cake with Step by Step Pictures.
This cake is a special recipe which has vanilla and chocolate batter layered in a pan which creates a beautiful zebra cake.
Making zebra cake can be very therapeutic. But slicing them gives immense pleasure. Slicing and looking at those gorgeous patterns is so beautiful.
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Hope you will give this a try and let me know how it turns out for you.
- Maida / All purpose flour - 1½ cup (180 grams)
- Sugar - ½ cup (100 grms)
- Baking Powder - 1 tsp
- Milk - ¾ cup (180 ml)
- Egg - 2
- Cocoa powder - 2 tblsp
- Vanilla extract - 1 tsp
- Butter - 100 grams
- Salt a pinch
- Preheat oven to 180 degree C.
- Mix flour, baking powder, baking soda and salt.
- Mix eggs with vanilla and set aside.
- Take butter in a bowl and beat till fluffy.
- Add eggs and beat till fluffy.
- Add in half of the flour mix and milk and fold gently.
- Add in remaining flour and fold again.
- Now remove half of the batter into a bowl. To one bowl add cocoa and fold gently.
- Take a cake pan, line with parchment paper. Spoon some vanilla batter, then chocolate batter. repeat this way till it is completely done.
- Now tap the pan in counter few times to remove air bubble.
- Now pop it into the oven and bake for 35 to 40 mins.
- Remove and cool completely.
- Slice and serve
Pictorial:
1)Take all your ingredients
2)Line a pan with parchment paper
3)Take flour in a bowl
4)Add in baking powder
5)Mix well
6)Mix well and set aside.
7)Take egg in a bowl
8)Add in vanilla
9)Mix well
10)Take butter in a bowl
11)Add in sugar
12)Add in egg
13)Fold gently
14)Add in half of the flour
15)Add in milk
16)Fold gently
17)Remove half of the batter into a bowl
18)Add in cocoa powder
19)Fold gently
20)Batter done
21)Spoon
22)Spoon cocoa batter
23)Alternate batter
24)Bake till done
25)Serve
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