Nigella Lawson Sticky Toffee Pudding – Sticky Dates Pudding Recipe with step wise pictures.
Delicious sticky dates pudding which is super easy to make. This makes bouncy sponge with a delicious caramel buttery sauce which makes it taste so good.
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Eggless Sticky Toffee Pudding Recipe – Vegan Option Included – Best Recipe
Hope you will give this a try and let me know how it turns out for you.
- All Purpose Flour / Maida - 1½ cup (180 grams)
- Brown Sugar - ½ cup (100 grams)
- Baking powder - 1 tsp
- Salt - ¼ tsp
- Egg - 1
- Melted Butter or Oil - ¼ cup (60 ml)
- Milk - ½ cup (120 ml)
- Vanilla Extract - 1 tsp
- Chopped Dates - 1 cup
- Brown sugar - 1 cup (200 grams)
- Butter - 6 tblsp
- Boiling Water - 500 ml
- Preheat oven to 180 degree C.
- Take all ingredients for cake in a bowl and mix well.
- Grease a baking dish with butter. Spoon batter in and spread evenly.
- Now sprinkle brown sugar on top. Top with butter.
- Now pour boiling water over it.
- Place this in a baking tray and pop this in oven and cook for 45 mins.
- Remove and cool for 5 mins.
- Serve with icecream or whipped cream.
Pictorial:
1)Preheat oven to 180 degree C. Take brown sugar in a bowl
2)Add all purpose flour
3)Add in baking powder
4)Add in salt
5)Whisk till combined
6)Add egg
7)Add milk
8)Add vanilla
9)Add melted butter
10)Mix well
11)Add in chopped dates
12)Fold gently
13)grease a baking dish
14)Spoon batter in
15)Spread evenly
16)Top with brown sugar
17)Top with few butter pieces
18)Top with boiling water
19)POp this in a baking sheet and bake in center of oven for 45 mins
20)Now it is baked
21)Serve
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