Gujarati Masala Puri Recipe – Easy Snack Recipe for Kids with step wise pictures.
Delicious crispy spicy masala puri which is not only easy to make but taste amazing too. This is perfect for this diwali.
Hope you will give this a try and let me know how it turns out for you.
- Wheat Flour - 1 cup
- Gram Flour - 1 tblsp
- Salt to taste
- Chilli powder - 1 tsp
- Turmeric Powder - ½ tsp
- Coriander powder - 1 tsp
- Salt to taste
- Oil or Ghee - 2 tsp
- Oil for deep frying
- Water as needed
- Take flour and spices in a bowl. Add ghee and mix well.
- Add in water and shape into a dough.
- Divide it into equal portions.
- Roll it out and prick top with fork.
- Deep fry in hot oil.
- Serve.
Pictorial:
1)Take wheat flour in a bowl
2)Add in gram flour
3)Add salt
4)Add in asafoetida
5)Add in chilli powder, coriander powder and turmeric powder. Add salt too
6)Add oil
7)Mix well
8)Add water
9)Knead to a soft dough
8)Roll it into a log like
9)Cut it into small pieces
10)Take a ball
11)Roll it
12)Prick with fork
13)Like this
14)Deep fry in hot oil
15)LIke this
16)Serve
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