
Gujarati Masala Puri Recipe – Easy Snack Recipe for Kids with step wise pictures.
Delicious crispy spicy masala puri which is not only easy to make but taste amazing too. This is perfect for this diwali.


Hope you will give this a try and let me know how it turns out for you.

- Wheat Flour - 1 cup
- Gram Flour - 1 tblsp
- Salt to taste
- Chilli powder - 1 tsp
- Turmeric Powder - ½ tsp
- Coriander powder - 1 tsp
- Salt to taste
- Oil or Ghee - 2 tsp
- Oil for deep frying
- Water as needed
- Take flour and spices in a bowl. Add ghee and mix well.
- Add in water and shape into a dough.
- Divide it into equal portions.
- Roll it out and prick top with fork.
- Deep fry in hot oil.
- Serve.
Pictorial:
1)Take wheat flour in a bowl

2)Add in gram flour

3)Add salt

4)Add in asafoetida

5)Add in chilli powder, coriander powder and turmeric powder. Add salt too

6)Add oil

7)Mix well

8)Add water

9)Knead to a soft dough

8)Roll it into a log like

9)Cut it into small pieces

10)Take a ball

11)Roll it

12)Prick with fork

13)Like this

14)Deep fry in hot oil

15)LIke this

16)Serve

The post Gujarati Masala Puri Recipe – Easy Snack Recipe for Kids appeared first on Yummy Tummy.
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via KITCHEN MASALA
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