Monday, February 24, 2020

Glass Noodles Egg Dumplings Recipe

Glass Noodles Egg Dumplings Recipe with step by step pictures.

These egg dumplings are just awesome. They are made using cooked glass noodles and eggs. They are little bite size portions which are great for kids.

Recipe Source: One Meal a Day

Korean Vegetarian Japchae

From WIKI:

Japchae (잡채雜菜) is a sweet and savory dish of stir-fried glass noodles and vegetables that is popular in Korean cuisine. Japchae is typically prepared with dangmyeon(당면, 唐麵), a type of cellophane noodles made from sweet potato starch; the noodles are topped with assorted vegetables, meat, and mushrooms, and seasoned with soy sauce and sesame oil.

If you want to buy the noodles, check this link.

Glass Noodles Egg Dumplings Recipe
 
Prep time
Cook time
Total time
 
Glass noodles egg dumplings is a easy snack you could make with glass noodles and eggs. This is perfect to put in kids lunch box or snacks box.
Author:
Recipe type: Appetizer
Cuisine: Korean
Serves: 4 servings
Ingredients
  • Glass Noodles - 1 pack
  • Eggs - 2 to 4
  • Spring Onions - 2 chopped
  • Soy sauce to taste
  • Salt to taste
  • Sugar - 1 tsp
  • Black pepper powder - 1 tsp
  • Oil for pan frying
Instructions
  1. Cook noodles in boiling water for 5 to 7 mins till package directions. Drain and take it in a bowl.
  2. Cut it into small pieces using scissors.
  3. Add in all ingredients except oil.
  4. Heat oil in a pan, spoon small portion of the batter in oil and fry till golden brown. Flip it in half and cook till it is completely done.
  5. Serve.

Pictorial:

1)You need Sweet potato starch noodles

glass noodles

2)Boil some water

Korean Vegetarian Japchae

3)Take some noodles

Sweet potato noodles

Korean Baked Chicken
Pomegranate Tea
Korean Cheese Buldak

4)Add it in

Korean Vegetarian Japchae

5)Cook and drain it

glass noodles

6)Take it in a bowl

7)Add in spring onion

8)Add in soy sauce

9)Cut the noodles into small pieces

10)Add salt to taste

11)Add little sugar

12)Add in black pepper powder

13)Mix well

14)Add in eggs

15)Mix well

16)Heat oil in a pan

17)Ladle spoonful of batter in the oil

18)Cook till the top is set a little

19)Fold over and continue cooking

20)Serve

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