Jaggery lemonade recipe with step by step pictures.We usually make lemonade using sugar just wanted to try a jaggery version of lemonade and it tasted good too…more of panakam flavour without cardamom
I think for this summer anything lemony will be refreshing and surprisingly even the kids enjoyed it.I just used my blender to give it a frothing and fozz effect.:)
Jaggery lemonade recipe
Jaggery lemonade recipe refreshing juice for summer.
Prep Time 15 minutes
Servings 4
Ingredients
- 1/4 cup jaggery
- 2 and 1/2 cups water
- 2 small lemon
- few icecubes
Instructions
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To a pan add jaggery add water to it.
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Melt jaggery completely.Let it boil for 5 mins in low flame.Switch off.
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Strain the syrup.Add it to a jug.Add chilled water to it.
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Add lemon juice to it.
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Add icecubes to it.Pulse it few times, I used my electric blender to do this.
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You can use mixie too.Pour into serving glass and serve.
How to make jaggery lemonade:
- To a pan add jaggery add water to it.
- Melt jaggery completely.Let it boil for 5 mins in low flame.Switch off.
- Strain the syrup.Add it to a jug.Add chilled water to it.
- Add lemon juice to it.
- Add icecubes to it.Pulse it few times, I used my electric blender to do this.You can use mixie too.Pour into serving glass and serve.
Serve chilled!
Chilled refreshing jaggery lemonade ready to be served!
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