Monday, October 26, 2020

Mummy Dog

“Mummy Dogs makes a great halloween treat for your halloween party. Easy to make and definitely fun to look at”

These mummy dogs—a spookier version of pigs-in-a-blanket—are not only delicious but easy enough for kids to help make. These mummy dogs make a perfect Halloween recipe for kids. Yummy hot dogs covered in buttery rolls. How cute, quick, easy & delicious is this!

Halloween Recipe Ideas

  1. Hasselback Potatoes
  2. Halloween Candy Brownies
  3. Spooky witch fingers
  4. Caramel popcorn
  5. Pumpkin chocolate chip muffins
  6. Pumpkin pancakes

How to Make Mummy Dogs

  1. Make dough.
  2. Take sausage or hot dogs
  3. Wrap the dough over the sausages
  4. Place them in baking tray
  5. Bake them
  6. Serve

Variations you can make

1)You can use readymade pizza dough or dinner rolls dough.

2)You can use store bought crescent dough for make this.

3)Any sausages can be used for making mummy dogs.

Hope you will give this a try and let me know how it turns out for you.

If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I’ll help as soon as I can.

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Mummy Dogs - Halloween Special
 
Prep time
Cook time
Total time
 
Halloween special mummy dogs which will be a perfect addition to your halloween table.
Author:
Recipe type: Appetizer
Cuisine: American
Serves: 10 sausages
Ingredients
  • All Purpose Flour / Maida - 1 cup
  • Baking Powder - ½ tsp
  • Salt to taste
  • Oil - 1 tblsp
  • Water as needed
  • Chicken Sausages or Hot Dogs as needed
  • Mustard sauce as needed
Instructions
  1. Take flour, salt, baking powder, oil in a bowl and mix well.
  2. Add water slowly and shape it into a dough. Leave to set aside for 30 mins.
  3. Take small portion of dough, roll it thinly.
  4. Wrap it around the sausage and arrange it in a baking tray.
  5. Bake this in a 200 degree C preheated oven for 15 mins.
  6. Remove and make eyes using mustard sauce.
  7. Serve.

 

Pictorial:

1)Take all purpose flour in a bowl

2)Add baking powder

3)Add in salt

4)Add oil

5)Mix well

6)Add water

7)Shape it into a dough

8)Take small portion of dough

8)Roll it thinly

9)Like this

10)Wrap it over the sausage

11)Like this

11)Wrap the dough on top of the sausage as well

12)Arrange it in a greased baking tray

13)Bake till golden

14)Make eyes for the dogs using mustard sauce

15)this is optional

16)Serve

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