Avocado pasta recipe, creamy avocado pasta, vegan

Creamy avocado pasta with easy procedure, just few ingredients yet delicious and rich taste with no cheese, makes it vegan. If you want you can add some parmesan for garnish.

I got avocado to try this pasta as I somehow craved to have this pasta ever since I read this somewhere while browsing. I am not a big fan of sweet basil or avocado to be honest. But still craved for it . There was an offer for 5 avocadoes. So got 5. Made a dip with two and this pasta. Have two more with which I want to try chapathi or paratha. Will keep you all posted if it turns out good

Really sorry for not being regular as I went for a holiday as a sudden plan. I hope many of you must have known through my Instagram or Facebook page . Now to the Avocado pasta recipe.

Check out avocado milkshake, avocado cucumber sandwich.

Creamy avocado pasta

Creamy avocado pasta with easy procedure, just few ingredients yet delicious and rich taste with no cheese, makes it vegan. If you want you can add some parmesan for garnish.

• 1 Ripe avocado
• 2 tbsp lime juice
• 1/4 cup sweet basil leaves (fresh)
• 2 tbsp olive oil (extra virgin)
• 2 cloves garlic (small)
• Salt (to season)
• Black pepper (to season)
• 2 cups Spaghetti (cooked)

1. Cook spaghetti with lots of water and salt as per the instructions given in the cover or until al dente.
2. Cut open avocado and take out the seed. refer this video.
3. Scoop the pulp and transfer to the food processor.
4. Place sweet basil, olive oil, garlic, lime juice inside the blender.
5. Blend until smooth and creamy.
6. Mix with cooked pasta along with salt, pepper as needed. Serve.

• Make sure to add lime juice generously to avoid raw smell from sweet basil and avocado.
• Can use lemon juice in place of lime, chilli flakes in place of black pepper. 
• Try cilantro or coriander leaves for another version in place of sweet basil. 
• Enjoy the creamy pasta, with goodness of avocado and sweet basil.

Avocado pasta method:

1. Cook spaghetti with lots of water and salt as per the instructions given in the cover or until al dente.
2. Cut open avocado and take out the seed. refer this video.
3. Scoop the pulp and transfer to the food processor.
4. Place sweet basil, olive oil, garlic, lime juice inside the blender.
5. Blend until smooth and creamy.
6. Mix with cooked pasta along with salt, pepper as needed. Serve.

Notes

• Make sure to add lime juice generously to avoid raw smell from sweet basil and avocado.
• Can use lemon juice in place of lime, chilli flakes in place of black pepper. 
• Try cilantro or coriander leaves for another version in place of sweet basil. 

Enjoy the creamy pasta, with goodness of avocado and sweet basil. Lovely colour naturally, is it not?

 

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