Chicken Pot Pie Recipe – Homemade Chicken Pie From Scratch with step wise pictures.
This is a delicious chicken pot pie which taste amazing for either a light lunch of dinner. This is so much easier and simple to make at home and kids will love it.
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Hope you will give this a try and let me know how it turns out for you.
Pictorial:
1)Start by making the pastry. Take flour in a bowl
2)Add salt
3)Add in cold cubed butter
4)Rub the butter into the flour
5)Done
6)Add in water
7)Shape it into a dough. Chill the dough for 1 hour in fridge
6)Meanwhile make the filling. Take boneless chicken in a bowl
7)Add rosemary
8)Add little cayenne powder
9)Add in flour
10)Add in salt
11)Mix well
12)Heat little butter and oil in a pan
13)Add chicken in
14)Separate the chicken and cook till chicken is golden on both side.
15)Chicken is done. Remove the chicken to a bowl
16) Heat butter in the same pan. Add grated garlic
17)Saute for a min
18)Add in chopped onions, carrot and capsicum
19)Mix well
20)Add salt to taste
21)Mix well
22)Add in flour
23)Mix well. Cook till raw smell leaves
24)Add in pepper
25)Add milk
26)Mix well
27)Add cooked chicken in
28)Add frozen peas
29)Cover and cook on low heat
30)Mix well
31)Add in chopped coriander leaves
32)Mix well. Set aside so the filling can cool.
33)Take half of the dough
34)Roll it
35)Spoon the chicken filling into the pot
36)Place the rolled pastry over the pot
37)Seal the edges with fork
38)Like this
39)Prick three holes on top
40)Time to bake
41)Enjoy
The post Chicken Pot Pie Recipe – Homemade Chicken Pie From Scratch appeared first on Yummy Tummy.
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