Gutti Vankaya Pulusu Kura Recipe with step by step pictures. Brinjal pulusu or Baghaar-e-baingan is made with brinjals cooked in a coconut tamarind masala. Gutti Vankaya Pulusu Kura Gutti Vankaya Pulusu Kura, also known as Baghaar-e-baingan, is a Hyderabadi curry made with eggplant (brinjal). Its also served as a side dish to Hyderabadi biryani....
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